Purity’s balanced, darker roasted coffee with a full-bodied flavor, high in antioxidants, lower in acidity, with prebiotic benefits ideal for supporting gut health and overall wellness.
- USDA Organic Certified
- Demeter Certified Biodynamic
- Smithsonian Bird Friendly
- Rainforest Alliance Certified
Taste Profile:
- Dark chocolate
- Roasted walnut
- Brown spice
How to Use Whole Beans:
Use clean, fresh, chemical-free water with some mineral content. Grind coffee fresh to match your brewing method. Use water around 205 degrees F (96 degrees C). Keep brewing equipment clean. Store coffee beans in an airtight container away from light, heat, and moisture.
How to Use Sachet:
- Open packet and place sachet in coffee cup, tag hanging outside.
- Pour water just off the boil onto the sachet in cup, using between 6-10 oz of water.
- Steep for at least 3 minutes and then dunk sachet up and down several times.
